Jessica Perez Olivera

Clinical Nutritionist with a Bachelor’s degree in Clinical Nutrition and a postgraduate Specialty in Clinical Nutriology. Specialized in renal nutrition since 2020, with clinical experience in individualized nutrition care for patients with chronic kidney disease, diabetes, hypertension, PCOS, thyroid disorders, dyslipidemia, cirrhosis, and fatty liver disease. Experienced in online nutrition consultations, medical nutrition therapy, personalized meal planning, patient counselling, and nutrition follow-up. Skilled in assessing clinical and nutritional status, interpreting laboratory findings within nutrition care, and developing evidence-based dietary strategies tailored to individual needs, medical conditions, and lifestyle. Specialized knowledge of multifrequency bioelectrical impedance