Stefany de Mira Venancio

As a nutritionist, I am committed to humanized care and teaching healthy living. Post-graduated in Food Services Management, I have worked as a Technical Director for schools and designed menus for buffet restaurants. This honed my eye for food quality, nutritional balance, and real daily routines. For me, nutrition goes beyond aesthetics—it is about consistency and self-care, pillars I have practiced for 15 years through weight training. My past experience as a barista and receptionist built my strong communication, active listening, and empathy. Today, working from home allows me to optimize processes and offer a dynamic, welcoming digital care, creating a safe space for patients to improve their health.