Emanuela Finizio

Registered dietitian with a Master’s degree in Nutrition and Health. My approach to nutrition is evidence-based, personalised, and focused on your individual needs and goals. My experience in clinical research has allowed me to develop a particular interest in nutrition in oncology, disease prevention, metabolic health, and long-term wellbeing. I believe that healthy eating should be realistic, sustainable, and enjoyable. Rather than following restrictive diets or quick fixes, I aim to help you build practical habits that fit into your lifestyle and support your health in the long term.