Sobia Khan

With 20 years of professional experience as a dedicated professor of nutrition and a dietitian, I am excited about the opportunity to contribute my skills and expertise to your company. As a nutrition and culinary arts professor, teaching a diverse group of students has provided me with a solid foundation on how to be an enthusiastic educator and to be an effective communicator. It fostered a love for cooking and how to utilize plant based whole foods as a powerful way to reach optimal health. I also have a lot of experience teaching online and working remotely and can easily work independently. My experience with various community health centres and hospitals, allowed me to work with clients of diverse cultural and socioeconomic backgrounds as well as dietary preferences.