DORLEANS AURELIE

I’m a qualified nutritionist (B.Sc.) who believes food should nourish you, not stress you. Since 2018, I’ve helped clients with food allergies, diabetes, pregnancy, weight management, and dietary approaches such as Mediterranean, vegan, and gluten-free. My practice blends intuitive eating, FODMAP awareness, meal planning, and lifestyle factors like sleep and exercise to create realistic, enjoyable plans. I work with individuals, corporate teams, and online audiences through private consultations, webinars, and onsite seminars. Let’s find your balance and build a healthier relationship with food—one that fits your culture, your tastes, and your everyday life.