Rafaella Estefani Morial dos Santos

I am a Brazilian Nutritionist with experience in evidence-based nutrition, health education, food quality and research. My academic work focused on type 2 diabetes, obesity, binge eating and diabetes-related emotional distress, strengthening my knowledge of chronic disease management and eating behaviour. I provide personalised and patient-centred nutritional guidance, considering each person’s health needs, routine, food preferences and goals. My background also includes food safety audits, Good Manufacturing Practices training, educational content development and presentations at scientific conferences. I value ethical practice, attentive listening and realistic, sustainable nutritional strategies.