Pannaga P

Clinical Nutritionist with an M.Sc. in Food Science and Nutrition and hands-on experience in hospital-based dietary assessment, therapeutic diet planning, and patient counselling. Currently working as a Diet Consultant at Motherhood Hospital, Bengaluru, with experience monitoring patients’ nutritional status, coordinating with multidisciplinary medical teams, and maintaining clinical documentation. Possesses research exposure through MSc dissertation work at Yenepoya Research Centre. Skilled in nutritional assessment, dietary recall, patient follow-up, and nutrition education. Fluent in English and Kannada with strong communication skills suited for patient recruitment, monitoring, and follow-up in clinical research settings.