Swathy S

Provide evidence-based nutrition assessment, counseling, and diet planning for patients to promote optimal health and manage diseases. Assess patients' nutritional status, dietary habits, and medical history. Develop individualized meal plans based on medical conditions, age, culture, and food preferences. Provide nutrition counseling to patients and their families. Monitor patients' progress and modify diet plans as needed. Educate patients on healthy eating, disease prevention, and lifestyle changes. Collaborate with doctors, nurses, pharmacists, and other healthcare professionals. Calculate calorie, protein, and fluid requirements for patients. Manage nutritional support, including enteral and parenteral nutrition when required. Maintain accurate patient records and documentation. Parti