Fathima Rifkha

I am a qualified Dietitian with a Master’s degree in Food Science and Community Nutrition and nearly two years of experience in a multispecialty hospital, along with experience in telemedicine nutrition consultations. I specialize in nutritional assessment, personalized diet planning, patient counselling, and medical nutrition therapy for conditions such as diabetes, hypertension, kidney and liver diseases, PCOS, and obesity. I am passionate about helping individuals improve their health through evidence-based nutrition guidance and sustainable lifestyle changes. I am committed to continuous learning, professional growth, and delivering patient-centred nutritional care.