Nadhif Qorisaguna

I hold a bachelor’s degree in nutrition from Semarang State University with a GPA of 3.74. I have experience in providing dietary consultations to patients, my most recent experience was as a nutritionist intern through the Ministry of Manpower’s internship program (a government internship) at Dr. Mohamad Soewandhie Regional General Hospital. I provided education to more than 50 outpatients and inpatients to support their health during their dietary therapy. I also completed an internship at Prof. Dr. Margono Soekarjo General Hospital, where I assessed patients with various health complications to improve their well-being. I have received several awards that have strengthened my communication and educational skills; for instance, I was named the best presenter out of 120 participants, and I also served as a tourism ambassador for the city of Semarang, which helped me develop effective communication and public speaking skills.